Goodness gracious, y'all. I've been cookin' up a storm today in preparation for the game against Tennessee. We've got cookies, fancy peanuts, feta cheese squares, pumpkin dip, and more to come. Last night I made this fancy goat cheese spread and ate it while I watched Bridesmaids. Um, can we talk about that movie for a sec? I laughed. I almost cried (what?!). I wholly admire Kristen Wiig for committing to a role. Because the scene where she goes berserk at the bridal shower and tackles the giant cookie, rolling around on the ground with it...I have no words. And kudos to Melissa McCarthy for being a total scene stealer. I know I'm like a year behind in finally watching this movie. And Kristen Wiig's character is a baker in the movie. So ta-da.
Speaking of baking, you have to make this apple crisp. Martha Stewart never fails me. I make her food, and it turns out how it's supposed to. Buh-bam. This crisp so simple to put together. Some butter, oats, spices, and apples come together to make a warm bowl of happiness. Apples are kind of my favorite fruit too. Especially honeycrisps.