It's gourd season, y'all. It's a beautiful coincidence that the time for all things pumpkin intersects with the time for all things football. I think that's sort of how my life works. Everything happens at once. My birthday is Christmas Eve, so I get birthday and Christmas all at once. And now it's not just football and pumpkins in the fall. It's also Grady-time. He turned 11 months old yesterday, and I'm absolutely floored at how he's gone from wee (although his hands and feet were never wee) and utterly helpless to large and in charge. He wants to feed himself, he can drink out of a sippy cup, and he's SO close to walking. Oh mercy, I didn't mean to get all sentimental.
I have to say I'm really excited for Grady's first birthday. My sister has a wonderful day in mind, and let's be honest, the party is really for the adults. I just know Grady will go to town on the smash cake we make him, but it's not like he'll remember any of this. All that said, let's get down to cookie business.
